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At Day’s Bakery, we pride ourselves on using the highest quality British ingredients and love to support other British producers in kind.

Our meat is locally raised and sourced from Suffolk, and we only use the finest British pork. We believe that quality is the key to ensuring the future success of our 250-year-old family business.

Hertfordshire bakery bakery

Locally Baked

We strive to use only the very best locally-grown ingredients. We grow our own wheat at our family farm, and it travels just 50 miles from the mill to the bakery.